Incense from Japan

Japanese incense has the most refined and lightest aromas, is made from natural ingredients and surpasses other incense in quality. It is with great pleasure that we present you Japanese brand Shoyeido incense.

Perhaps, the form of combustible incense in the form of baseless sticks is the most common and already familiar in everyday life. Compared to cones, sticks smolder evenly, gradually giving off aroma. To use them, no special tools are required, and if there is no special stand, you can place the glow sticks on the metal, ceramic or stone surfaces of trays, plates, cups of sand or salt ...

When placing incense on a stand or other surface, the main thing to keep in mind is that the more the stick is tilted, the faster it smolders and the more intensely it gives off the aroma. That is, the stick smolders more slowly in an upright position. Japanese incense is mostly baseless, which means without a wooden frame and does not require harsh tones to cover the woody smell. They are low-smoke, almost completely burn out, the most delicate, they can convey the most subtle natural notes. Even when used in a small room, bathroom or hallway, such incense will not create an overkill effect. The Japanese offer the richest palette of classical plant scents, aromas according to the state of consciousness, as well as incense from the elements of wind, water, fire, earth ...

To enhance the effect, for example, when aromatization of a large room, house, loft zone, hall is required, you can light several sticks at once in one or different places. For spacious rooms, it just makes sense to use cone-shaped combustible incense, which can quickly fill the space with the smell. It goes without saying that you should take reasonable precautions and do not light incense near flammable liquids or their vapors. Dissolving residues must be extinguished by dipping into water, or extinguished a burning coal on an ashtray. Light ventilation is recommended in rooms with smoldering incense. One of the edges of the stick is kindled with a lighter or matches for 10 seconds, while at first it can burn with a weak flame, then it should go out and start smoldering. After 20 seconds of smoldering, the aroma begins to spread in space.

Japanese Shoyeido incense is as well made as it is varied. Undoubtedly, they will allow you to choose an aroma that meets your personal olfactory taste and external conditions of use.

In addition to personal preference, incense scents designed to create a welcoming atmosphere in the room are nevertheless selected in accordance with the conceptual setting, as they tune in a certain way. So, for the appearance of morning vigor, connoisseurs of oriental incense advise citrus incense with the aroma of lemon, orange, grapefruit, lemon balm. Before going to bed, it is preferable to use the aromas of lavender, vanilla, jasmine, or forest elements. Smells of sandalwood, myrrh, incense, neroli are suitable for performing meditative practices. Aromas of vetiver, cinnamon, chamomile, geranium, bergamot are intended for daytime relaxation and quiet rest. For a romantic meeting, an intimate evening, incense that awakens the senses will be useful: ylang-ylang, rose oil, patchouli, calamus, basil, nutmeg. While working, for example in the office, the most favorable aromas will be those that increase concentration and eliminate anxiety: conifers (pine, cedar, spruce), coriander, cypress, ginger, tea tree, juniper.